Meat and fish menu 495 zł Caviar / Sturgeon / Beef / Chanterelles / Veal / Fennel / Venison / Strawberries / Sweets
Plant-based menu 455 zł Potato / Tomatoes / Watermelon / Chanterelles / Black pudding / Fennel / Parsley / Berries / Sweets
Chopped Polish beef tenderloin tartare 69 zł foie gras ice cream / lovage mayonnaise / pickled blackberries / potato crisp
Cauliflower cream zł pickled cauliflower / Romanesco cauliflower / cauliflower chips / marinated truffles / lemon balm gel
Marinated herring 45 zł potato semifreddo / beetroot espuma / young beet leaves salad / pickled beetroot
Moulard duck breast 97 zł fermented cabbage purée / dumplings with smoked cheese / blackberries / demi-glace
Parsley assiette 65 zł confit parsley root / parsley purée / pickled parsley / parsley gel / parsley sponge / parsley chips
Beef tenderloin 149 zł red bell pepper emulsion / broccolini / pickled red bell pepper / potato terrine / demi-glace
Chocolate-truffle ganache 55 zł chanterelle ice cream / marinated truffles / parsley and juniper sponge cake / blackberry gel / cocoa and rosemary cake
Yogurt cake with blueberries 45 zł blueberry cream / blueberry preserve / blueberry sorbet / almond crumble
